Dine in · Carry out · Delivery
Order
Three ways in. They do not cost us the same, and we would rather be straight with you about it.
Why we ask you to call
DoorDash and Uber Eats both take a cut of every order — published delivery rates run from 15 to 30 percent, pickup 6. On a $23 pie that is real money out of a family business. Use them if they are easier for you; we are glad to have the order either way. But if you are happy to dial, dial.
Feeding a crowd
Team dinners, a party, an office lunch — the kitchen already sells at that size, and it is the same menu at the same prices:
- 16″ pies from $16.50, eight big slices each
- 50 Wings $65
- 100 Wings $125
For anything bigger than that, or anything you want set up for a particular time, call and ask for Hope — she does the large orders herself. Give her as much notice as you can and she will tell you straight what the kitchen can do that day.
Fees and surcharges
Charged automatically on a direct order, on top of the menu price and Florida sales tax:
- Card payments 3.9% non-cash adjustment. Menu prices are the cash discount price.
Allergies
Tell us about an allergy when you order and we will tell you straight whether we can do it. Our kitchen handles wheat flour on every surface, so we cannot offer a gluten-free environment — but we would rather talk it through with you than guess.
Hours
- Monday
- Closed
- Tuesday
- 11am – 8pm
- Wednesday
- 11am – 8pm
- Thursday
- 11am – 8pm
- Friday
- 11am – 9pm
- Saturday
- 11am – 9pm
- Sunday
- 11am – 8pm